FRESHFARM Markets
Promoting local food with a face, a place
and a taste in the Chesapeake Bay region
MEET OUR FARMERS AND PRODUCERS

|A-C|   |D-J|   |K-O|   |P-S|   |T-Z|  

Panorama Bakery  
Pitango Gelato  
Pot Pie Farm  
Potomac Vegetable Farms  
Praline Bakery  
Quaker Valley Orchards  
Quarter Branch Farm  
Red Apron Butcher Shop  
Richfield Farm  
Rockahock Farm  
Salsa Las Glorias  
Sand Hill Farm  
Seaberry Farm  
Sligo Creek Farm  
Smith Meadows Farm  
Snow Bear Farm  
Solitude  
Soupergirl  
Spiral Path Organic Farm & CSA  
Spring Gap Mountain Creamery  
Spring Valley Farm & Orchard  
Springfield Farm  
Springfield Farm of Kent County  
Sunnyside Farm & Orchard  
Suttler Post  
Sweet Flow Mobile  



HELP US COMPLETE AND MAINTAIN OUR ARCHIVES

If you are a FRESHFARM Market farmer or producer but are not listed above, or, if you would like us to update your existing information, please send your bio and a digital photo (JPEG) to info@freshfarmmarkets.org.



SOUPERGIRL
Washington, DC

Soupergirl and Soupermom (Sara Polon and her mom, Marilyn Polon) prepare soup the way it was meant to be made: from scratch and cooked slowly with love and fresh, seasonal ingredients. Soupergirl offers a rotating menu of hearty, chunky soups as well as smooth purées. Each soup is available in pint and quart sizes. All soups are vegan and certified Kosher, and many ingredients are organic and sourced from local farms around the area, including Garner's Produce, Snow Bear Farm, The Farm at Sunnyside, Next Step Produce, Twin Springs Fruit Farm and Toigo Orchards. You can find Soupergirl at our Health and Human Services FRESHFARM Market and online at smithmeadows.com and www.thesoupergirl.com



P.O. Box 15691, Washington, DC 20003    tel 202.362.8889    fax 202.244.2131    info@freshfarmmarkets.org